William G. Burris, shown with architectural model and exterior elevation, announces plans for Gusteau. |
Moorestown, NJ – Downtown Moorestown will soon welcome its first
French restaurant.
Aiming for a late Spring 2014 opening is Gusteau, a French bistro and
bakery to be located on the former site of Friendly’s on Main Street. Gusteau
is the vision of William G. Burris, Chairman and CEO of Burris Construction
Company, a design-build group headquartered in Moorestown, NJ. The restaurant’s
ambiance and skillfully prepared French fare are designed to attract more
people to the center of town by enhancing dining options within the community. “Moorestown is excited to welcome
Gusteau to the great list of dining experiences available on Main Street,”
states Moorestown Mayor Stacey Farias Jordan.
Serving breakfast, lunch and dinner the
restaurant’s 120 in-house seating plan includes the bistro’s relaxed main room and
offers traditional bistro fare. The 24-seat Crystal Room accommodates patrons
wishing a classic French cuisine experience. Seating options also include a
private outdoor garden setting and sidewalk café. In addition, Gusteau’s bakery
will offer classic French confections.
Burris is working in association with the
prestigious Maîtres Cuisiniers de France for Gusteau’s Executive Chef…Master
Chef Olivier Desaintmartin, a Food Network “Chopped Champion” formerly of New
York’s Le Bernardin and who has two acclaimed Philadelphia Bistros, Caribou
Café and Zinc Bar, is corroborating with Burris on all of the exciting details.
The Association is dedicated to the preservation of French culinary arts and
assists the professional development of chefs in the training of French
cuisine.
Open 6 a.m. to 11 p.m., seven days a week the
Bistro offers the home-town convenience of early breakfast meetings for
business leaders who reside in town as well as that special place for those
wishing late evening camaraderie over a treat of Fondue or crème caramel.
No stranger to this business, Burris is also the owner/developer of
the Black Whale Bar & Fish
House in Beach Haven, NJ, now in its 9th year as one of the most successful restaurants on Long Beach Island.
House in Beach Haven, NJ, now in its 9th year as one of the most successful restaurants on Long Beach Island.
Gusteau
Location: 232 W. Main Street, Moorestown, NJ
Projected Opening: Late Spring 2014